1079 Broadway, Brooklyn, NY 11221 (347) 413-9695
1079 Broadway, Brooklyn, NY 11221 (347) 413-9695
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    • monday to friday 5pm - 7pm


    • all pizza 4 off

    • all wines by the glass 3 off

    • draft beers 3 off

    • aperol spritz 9

    • seasonal sangria 10 / .5L 30 / 1L 58

    • housemade limoncello shot 5

    • [dine in only]

    Dinner

    shapelogo

    [Snacks]

    • chili-citrus marinated olives 7

    • pizza bianca 5

      add anchovies and cultured butter +8

    • arancini 13

      porcini mushrooms, mozzarella, black truffle aioli

    • whipped ricotta 17

      peppadew peppers, castelvetrano olives, preserved lemon, urfa biber, pizza bianca

    • Alici E Burro 14

      fancy anchovies and cultured butter with warm pizza bianca

    [Small Plates]

    • insalata caesar 17

      ruby romaine, castelfranco radicchio, radishes, garlic breadcrumbs, parmigiano

    • burrata 19

      winter pesto, aged balsamic, pizza bianca

    • spring beans 14

      sugar snap peas, labneh, mint, pecorino, pickled onion, lemon

    • Meatballs 17

      grass-fed beef & pork, tomato sauce, parmigiano, pizza bianca

    • crudo 18

      local cured fluke, ajo blanco, grapes, crispy prosciutto, herb oil

    • fritto misto 21

      calamari, shrimp, lemon, caper tartar

    [Pasta]

    • mafaldine 24

      grass-fed beef & pancetta ragù, gran moravia

    • ravioli 24

      ricotta & lemon zest, savoy spinach, english peas, preserved lemon, parmigian

    • risotto 27

      ramps, trumpet mushroom, parmigiano

    • agnolotti 28

      braised short rib, sage, beef jus, sumac

    [Large Plates]

    • Steak Frites 37

      10 oz picanha steak, chimichurri, fries, aioli

    • chicken milanese all’amatriciana 26

      tomato, pork guanciale, chili, onions, parm

    • Faroe Island Salmon 33

      romesco, blistered sungold tomatoes, pickled garlic scapes

    [Pizza]

    Sub gluten-free dough +$2

    Sub vegan cashew mozzarella +$2

    • Margherita Pizza 19

      tomato, mozzarella, basil

    • Napoli Pizza 20

      tomato, olive, anchovy, garlic, basil, oregano

    • broadway buzz 22

      tomato, mozzarella, pepperoni, hot honey, oregano

    • Queen Mary Pizza 23

      tomato, stracciatella, sun dried tomato jam, basil

    • Prosciutto E Funghi Pizza 22

      tomato, mozzarella, parmacotto ham, roasted mushroom, basil

    • Calabrese Pizza 22

      tomato, pancetta, red onion, calabrian chili, parmigiano

    • primavera 24

      mozzarella, prosciutto di parma, parmigiano, arugula, aged balsamic

    • Santa Panza Pizza 22

      scamorza, mozzarella, fennel sausage, red onion, sage

    • Fall Ortolana Pizza 23

      mozzarella, taleggio, yellow squash, ramp pesto, breadcrumbs

    [Desserts]

    • Olive Oil Sponge Cake 11

      braised strawberries, whipped cream, olive oil, sea salt +4 a la mode

    • chocolate bavarese 12

      chocolate crumble, whipped cream, sea salt

    • lady moo moo ice cream 9

      cookies 'n'cream or espresso

    • lady moo moo sorbet 9

      black currant or pear

    • Affogato 11

    [Sparkling & Pét Nat]

    • BISSON

      prosecco, “glera” ‘22 veneto, italy

      $59

    • costadila

      pet-nat “330 slm”, ’22 veneto, IT

      $63

    • Fra i Monti “tinto di rosso”

      pet-nat-rose, ‘21 lazio, IT

      $64

    • Contratto “Novecento”

      metodo classico, brut '19 piemonte, italy

      $84

    • Iovine

      gragnano, ‘22 campagnia, IT

      $62

    • fiorini "corte degli attimi"

      lambrusco, '23 emilia-romagna, IT

      $58

    • Bricco del Sole

      moscato '21 piemonte, italy

      $48

    [White]

    • abbazia di novacella

      riesling, ‘22 alto adige, IT

      $55

    • Vigneti Del Sole

      pinot grigio, '22 veneto, Italy

      $48

    • Cacovich

      malvasia, ‘21 venteto, IT

      $62

    • Marco de Bartoli "lucido"

      cataratto, '23 sicilia, IT

      $64

    • De Forville

      chardonnay, '23 piemonte, IT

      $58

    • Benito Ferara “Sequenzha”

      fiano di avellino, ‘22 campania, IT

      $65

    • I Ca Ro “nemico volcanico”

      malvasia/trebbiano, '21 lazio, Italy

      $68

    • Frank Cornelissen “Munjebel”

      grecanico/carricante, ‘21, sicilia, IT

      $88

    [Orange]

    • podere cellario “e orange”

      nascetta, ‘24 piemonte, IT (1L)

      $66

    • san fereolo

      riesling gewurztraminer,“coste di valanche” ‘21 piemonte, IT

      $85

    • paolo bea “santa chiara”

      garganega, ‘20 umbria, IT

      $110

    • vodopivec

      vitovska, ‘18 venezia giulia, IT

      $120

    [Rose]

    • ravines

      pinot noir '24 finger lakes, NY

      $63

    • stolpman vineyards “love you bunches”

      grenache, '23 ballyard canyon, CA

      $64

    • Antoniolo

      nebbiolo, '24 piemonte, IT

      $55

    • Martha Stouman

      nero d’avola, NV sonoma, California

      $77

    [chilled red]

    • terenzuola

      canaiolo nero, ‘21 toscana, IT

      $55

    • Grosjean

      gamay, ‘23 valle d’aoste, IT

      $68

    • Frank Cornelissen “susucaru rosato”

      malvasia/nerello mascalese, ‘22 sicilia, IT

      $75

    [Red]

    • Grosjean

      pinot noir, ‘22 valle d’aoste, IT

      $72

    • Francesco Boschis

      barbera, '20 piemonte, italy

      $55

    • Azellia

      nebbiolo, ‘22 piemonte, italy

      $60

    • fratelli revello

      nebbiolo, ‘23 piemonte, IT

      $62

    • Azalia "bricco dell'oriolo"

      dolcetto, '22 piemonte, IT

      $60

    • Luigi Voghera “cotta”

      barbaresco, ‘19 piemonte, IT

      $88

    • Paolo Conterno “Riva del Bric”

      barolo, ‘19 peimonte, Italy

      $112

    • colli di lapio “donna chiara”

      aglianico, '21 campania, IT

      $64

    • Piaggia "“pietranera”

      sangiovese, ‘22 toscana, IT

      $58

    • Vigneti Del Sole

      montepulciano, ‘22 abruzzo, italy

      $44

    • Cigluiti

      nebbiolo, '22 piemonte, italy

      $71

    • Palazzone “Vignarco”

      sangiovese, ‘20 umbria, IT

      $48

    • Castello Di Cacchiano

      chianti classico, '21 toscana, IT

      $77

    • Uccelliera

      rosso di montalcino,’21 toscana, IT

      $75

    • San Biagio “Lisini”

      sangiovese ‘21 toscana, IT

      $60

    • voliero

      brunello di montalcino, ‘21 toscana, IT

      $145

    • Piaggia “il sasso”

      cabernet fran/merlot, ‘21 toscana, IT

      $88

    • torre mora “cauru”

      nerello mascalese, ‘22 sicilia, IT

      $64

    • valle dell’acate “il moro”

      nero d’avola, '20 sicilia, IT

      $68

    Drinks

    [Cocktails]

    • ORCHARD SANGRIA

      pinot grigio, apple brandy, apple cider, aperol, allspice, lemon

      glass $13

      1/2 carafe $35

      1L carafe $64

    • WINTER NEGRONI

      cognac, campari, brucato chaparral, fino sherry, dolin blanc

      $16

    • SPICE ISLAND

      smith & cross rum, ginger, cinnamon, lime

      $16

    • SANTA MARGARITA

      labneh-washed mezcal, tequila, salers, green chartreuse, lime, agave

      $16

    • HOT BLOODED PALOMA

      mezcal, poblano, grapefruit, lime, blood orange soda, sal de gusano

      $16

    • Autumn Spritz

      aperol, lemon, saffron, prosecco, lambrusco float

      $16

    • BOULEVARDIER OF BROKEN DREAMS

      chai bourbon, campari, averna, burnt rosemary

      $16

    • SP ESPRESSO MARTINI

      vodka, santa maria al monte, creme de cacao, cold brew

      $16

    [Bubbles by the Glass]

    • Bisson 15

      prosecco "glera" '23 veneto, IT

    • fiorini 15

      lambrusco, “corte degli attimi” '23 emiglia-romagna, IT

    [White by the Glass]

    • vigneti del sole 12 gl / 28 .5 liter

      pinot grigio, ‘23 veneto, IT

    • abbazia di novacella 15

      dry riesling, ‘22 alto-adige, IT

    • Cacovich

      malvasia , ‘22 veneto, IT

    [Oranges By the Glass]

    • Podere Cellario 15

      nascetta "e orange", ‘24 piemonte, IT

    [Rose by the Glass]

    • antoniolo 15

      nebbiolo, '23 piemonte, IT

    [Chilled Red by the Glass]

    • Grosjean 16

      gamay, ‘23 vallee d'aosta, IT

    [Red by the Glass]

    • vigneti del sole 12 gl / 28 .5 liter

      montepulciano, ‘23 abruzzo, IT

    • fratelli revello 15

      nebbiolo, ‘22 piemonte, IT

    • paiggia 16

      sangiovese "pietranera" , '23 toscana, IT

    [beer]

    • flagship "pizza rat" pils [draft] 10

    • threes brewing “all or nothing” ipa [draft] 10

    • peroni 7

    • baladin “isaac” wheat 11

    • KCBC "penguins in space" pale ale 9

    • grimm "top knot" dipa, ny 12

    • graft "farm flor" tart cider 9

    • jiant passionfruit & elderflower hard kombucha 8

    • talea “hibiscus splash” sour 10

    [Soft Drinks]

    • athletic brewing "upside dawn" N/A golden ale

      $8

    • st. agrestis phoney negroni

      $11

    • iced tea

      $4

    • boylan cola

      $5

    • boylan diet cola

      $5

    • boylan root beer

      $5

    • limonata san pellegrino

      $5

    • blood orange san pellegrino

      $5

    • fentimans ginger beer

      $5.50

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